Boilers, Holding Tanks & Alembic Domes - Almost at Cost Price!
Equipment: Elevate Your Craft
Upcoming Training Classes
Join us for our classroom training sessions—structured, hands-on courses designed to teach the principles of fermentation and distillation through practical instruction and real equipment.
Mead Xperience
W4 - Infused Spirits Course (Gin, Botanicals, Spiced Rum)
E1 - Extraction Methods and Essential Oils
C10 - Comprehensive Distilling Course (5-day course)
C1 - Introduction to Distilling
W4 - Infused Spirits Course (Gin, Botanicals, Spiced Rum)
W5 - High Brix Raw Material Course (Light, Gold, Dark, Spiced Rum)
C1 - Introduction to Distilling
C10 - Comprehensive Distilling Course (5-day course)
Gin Xperience
Training: Master the Art of Distillation
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B1 - ONLINE Craft Distillery Business Planning Workshop
Regular price From R 6,800.00Regular price -
C1 - Introduction to Distilling (Classroom Based Training)
Regular price R 2,180.00Regular price -
C1 - ONLINE - Introduction to Distilling (Distilling Theory)
Regular price From R 1,400.00Regular price -
C10 - CLASSROOM Comprehensive Distilling Course
Regular price R 9,600.00Regular priceR 5,800.00Sale price R 9,600.00
Articles: Discover Distilled Wisdom
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Starting a Distillery in South Africa: the comp...
Starting a distillery is not just about buying equipment. It is building a regulated production facility with excise controls, safety requirements, inspections, and ongoing compliance obligations. A compliance-first approach reduces...
Starting a Distillery in South Africa: the comp...
Starting a distillery is not just about buying equipment. It is building a regulated production facility with excise controls, safety requirements, inspections, and ongoing compliance obligations. A compliance-first approach reduces...
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Fire, Spirits & Semantics: Curious Tales from A...
The story of alcohol is not just about fermentation and distillation — it’s a tapestry woven from culture, catastrophe, language, and law. From the etymology of the word alcohol to...
Fire, Spirits & Semantics: Curious Tales from A...
The story of alcohol is not just about fermentation and distillation — it’s a tapestry woven from culture, catastrophe, language, and law. From the etymology of the word alcohol to...
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How to Use an Essencier: The Essential Oil Sepa...
By Gert Bosman, 2013 – Updated 2024 If you’ve moved beyond hobby-level essential oil distilling, you’ll know that using a separating funnel quickly becomes tedious and inefficient. That’s where the...
How to Use an Essencier: The Essential Oil Sepa...
By Gert Bosman, 2013 – Updated 2024 If you’ve moved beyond hobby-level essential oil distilling, you’ll know that using a separating funnel quickly becomes tedious and inefficient. That’s where the...
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From Cane to Glass: The Journey of Cachaça
Ever wondered how fresh sugarcane juice transforms into Brazil’s national spirit? The journey from field to fermentation, distillation, and aging is a delicate process that has been perfected over centuries....
From Cane to Glass: The Journey of Cachaça
Ever wondered how fresh sugarcane juice transforms into Brazil’s national spirit? The journey from field to fermentation, distillation, and aging is a delicate process that has been perfected over centuries....
